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Cream of mushroom pork chops crock pot12/28/2023 ![]() ![]() Serve these pork chops over some Lemon Dill Rice for a full dinner, or pair with a Kale Caesar Salad for a quick and healthy meal! For something a little fancier, serve alongside a Cornbread Casserole or with Bacon Wrapped Asparagus. 2 lbs pork chops, 22 oz cream of chicken condensed soup, 1 packet Lipton Onion Soup Mix, 1 cup water, 1 tablespoon minced garlic, salt & pepper, 4 oz sliced mushrooms. These crock pot pork chops with mushroom soup also freeze well. In your crock pot add the pork chops, cream of chicken, onion soup mix, salt, pepper, and (optional) garlic, water, and/or sliced mushrooms. Adding a bit of milk or cream can help think out the refrigerated sauce. You can easily reheat these pork chops in the microwave, or reheat in a pan. ingredients 4 pork chops or pork steaks 1 cup long grain rice, uncooked 1 envelope onion soup mix 1 can (10. Store leftovers in the fridge for 3 to 4 days. Serve over rice, noodles, or mashed potatoes.You can add a number of seasonings to switch up the flavors: paprika, garlic salt, onion powder, oregano, or even ranch dressing mix.6 lg Boneless Top Loin Chops, Thick Cut 2 can Cream Of Mushroom Soup (10. Any kind of condensed soup will work for this recipe, but I like the flavor of cream of mushroom paired with the pork chops. Delicious Pork Loin Chops (in A Crock Pot).You can also use fresh dill if you have it on hand. For some extra flavor, add 1 to 2 tablespoons of dill weed.You can use boneless pork chops, but try to choose chops that are on the thicker side and still have some marbling.These easy cream of mushroom pork chops are so simple to prepare and cook in the slow cooker all day for an easy and healthy meal that's ready to serve by dinner time! □ Substitutions and Variations Several cuts of pork would work well for this recipe, including shoulder, sirloin, or a blade chop. Whisk together mushroom soup, olive oil, and chicken broth stir in mushrooms, onions, and spices.Remove pork chops from slow cooker, and place on plate cover to keep warm. Cover cook on Low heat setting 5 to 6 hours or until fork-tender. Sprinkle both sides of pork chops with ranch dressing mix. Bone-in chops with some good marbling typically yield the best results when it comes to tenderness and flavor in the slow cooker. Spray 3 1/2- to 4-quart slow cooker with cooking spray. Method In a small bowl, mix the garlic powder, onion powder, paprika, salt and pepper.Keep it covered and the residual heat should do the rest of the job. If you're really worried about your pork chops drying out, you can turn off the crock pot when they hit an internal temperature of about 140 degrees F.These crock pot smothered pork chops are a quick and easy dinner that you can make any day of the week! □ Expert Tips and Tricks ![]()
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